3 Sheeps Brewing

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  • Rum Barrel Ewephoria

    Style: Stout with Ginger and Chocolate Aged in Nicaraguan Rum Barrels
    Availability: Limited

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Stout with Ginger and Chocolate Aged in Nicaraguan Rum Barrels

ABV: 7.80
IBU: 26

Since becoming our first seasonal offering, we've always looked forward to the winter release of our ginger chocolate stout. From the first moment we tried it, we also knew it would one day end up in a barrel of some kind. After some fun (okay, VERY fun) R&D, we landed on rum barrels!

We were lucky enough to source some rum barrels from Nicaragua. The rum character yields heavy molasses and vanilla notes, which combine beautifully with the ginger and chocolate. Cheers!

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3 Sheeps Brewing Co. Rolls Out The Barrel To Unveil Taproom, Opening Celebrations Set For Saturday & Sunday April 23-24

April 21, 2016

SHEBOYGAN, Wis. –3 Sheeps Brewing Co. opens its first taproom with a celebratory grand opening weekend, April 23-24, 2016. Open to the public, the two-day event features a line-up of distinctive beers, tap room only beers and food trucks.

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