3 Sheeps Brewing

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3 Sheeps Brewing

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If there’s one thing we hate, it’s doing things the way they’ve always been done.

When we set out to brew a beer we start with one question: Why? Why does the world need another IPA? Does it need another amber ale? And we put pen to paper to design beer recipes that are unique and drinkable.

Our second love? Exhaustive research. The way we see it, there’s a difference between explorers and adventurers. Adventurers jump inside wooden barrels and fling themselves off of waterfalls. Explorers build better barrels. That’s what we do here at 3 Sheeps Brewing, we use our brains and our hearts to push the boundaries of beer styles, ingredients, and brewing techniques in a never-ending quest to create the best, most unique beer we can. In short, we design better barrels. And then we put beer in them.  


These are our everyday beers. Not everyday as in “ordinary” — they’re far from ordinary — everyday as in, beers you can drink every day without getting bored. They’re available year-round so you can pick up a six pack, or order a pint whenever the mood strikes. 

Limited Release View all

These 16oz cans are where we like to show off our newest, bright, shiny toys. Chances are good that these beers may only be made once. But the truly great ones get brought back into rotation from time to time.  

Seasonal & Specialty Beers

Our seasonal and specialty beers allow us to further flex our creative muscles. We explore new flavors, ingredients and brewing techniques but retain the same guiding principle as with our Year Round offerings: they need to remain drinkable. They’re our play on styles you’re used to seeing, but with a unique 3 Sheeps twist, brewed to fit the particular season that they’re released. 

Small Batch: Barrel Aged View all

Something amazing happens when you introduce a beer to a barrel and let it age. It develops a character unlike anything else. And while it may seem like magic, it’s really more of a science and we’re constantly experimenting with barrel aging techniques, blends and unique barrels to perfect it. Whether it’s bourbon, wine, rum or something completely different, we’ve probably got something in our barrel warehouse aging right now. 

Small Batch: Cuvee Blend

We make a lot of beer. Some of it experimental, some of it pushes the boundaries of brewing, some of it puts unique twists on traditional styles -- but it’s all a part of who we are. Once a year we step back, take a look at the work we’ve done, and create a special beer that draws from the best of the past 12 months. We call it Cuvee Blend. It’s a nod to the French winemaking tradition, a blend of aged beers from specially selected barrels, each chosen for their unique wood characteristics and blended in endless combinations until our palates are happy. Once we’re sure it’s perfect, the blend goes into another barrel to undergo secondary fermentation. The process is time consuming and meticulous, but we end up with something really special, something that’s more than just the sum of its parts.

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